Bel Canto by Candlelight comes to Sunstone Winery in Santa Ynez on November 4th at 6:30 pm.

The soiree begins with an exceptional small plates reception with Chef Giorgio Curti of Amaranto Catering, Chef Chris Joslyn of Los Olivos Cafe, Chef Amy Dixon of The Baker’s Table, delectable Sunstone wines, an olive oil tasting and an art and wine silent auction.

Following the reception, the candlelit La Cav will be filled with the exquisite voices of Eduardo Villa, a regular guest tenor at the Metropolitan Opera, baritone Brian Hotchkin and soprano Nichole Dechaine, with accompanist, Beverly Staples.

$125 General Admission includes: a glass of Sunstone wine, small plates reception and the concert!

Purchase tickets at www.syvjc.org. Questions? Call: 805.693.4243

Please note: NO tickets will be sold at the door, and seating is limited.